SUPERSONIC Food Powder PLUS – Starter Pack

SUPERSONIC Food Powder PLUS is a complete, balanced meal based on natural, plant-based ingredients. It is an answer to the growing number of “food-like” products – full of dyes and preservatives, which instead of nourishing us, ruin our health, well-being and figure. Thanks to a recipe composed by scientists and nutritionists and the use of natural, plant-based ingredients, SUPERSONIC Food Powder PLUS is tasty, filling and, most importantly, beneficial to health and well-being.

You can use our meal in any way that is convenient for you. You can consume it as a substitute for a full meal (e.g. breakfast) or treat it as a snack (e.g. for afternoon tea). We recommend starting with one serving a day, gradually increasing the amount if you have the need. SUPERSONIC Food Powder PLUS is high in fiber and other valuable natural ingredients, so you need to give it some time for your body to get used to it.

Preparing SUPERSONIC Food Powder PLUS is incredibly easy and will take you less than a minute. If you want a full meal that will provide you with 402 kcal, add two scoops of powder and a sachet of SUPERSONIC Omega to 400 ml of water (plant-based beverage or milk – whatever you like best) and mix in a shaker.

If you fancy a snack providing 200 kcal, one scoop of powder and a sachet of SUPERSONIC Omega add to 200 ml of water and mix. Don’t worry if you don’t have a shaker – you can also successfully prepare a meal by mixing it with a spoon, whisk or mixer, but you will get our shaker free with your first order.

Both the glycemic index (GI) value and the content of simple sugars in the meal are suitable for people with diabetes and insulin resistance. The glycemic index of SUPERSONIC Food Powder PLUS is 50, which means that it falls within the range of low-GI products. SUPERSONIC Food Powder PLUS contains no sugar, hence the low content of simple sugars, which comes only from plant-based raw materials.

The WW and WBT calculations are respectively:
Carbohydrate exchangers (WW) per serving – 3
Protein-fat exchanges (WBT) per serving – 2.5

Of course, it is an excellent partner for this. This is because our meal is accurately counted – the full option is 402 kcal, so you know exactly how many calories and macronutrients you will deliver to your body. This makes it easier to control your caloric intake throughout the day.

If you want to examine your caloric needs, to gain or lose weight, we recommend our calorie calculator – there you will find more information in this regard.

Yes! SUPERSONIC Food Powder PLUS can be consumed by vegans, as there are no animal ingredients in our product.

What you prefer. A meal with milk will be more pronounced, because milk extracts flavor, while with water it will be more neutral in taste.

We recommend plant-based drinks, but if you like traditional milk go ahead and use it. Remember that the addition of a liquid other than water will increase the caloric value of our meal – in the case of a plant-based drink it will be about 120 kcal, and milk with a fat content of 2% about 200 kcal (with a full serving of the product).

Due to the high content of oat flakes in the product, we do not recommend adding SUPERSONIC Food Powder PLUS to hot liquids. This is because oatmeal absorbs water and swells when exposed to high temperatures, which will cause the product to thicken significantly.

And besides, you can add SUPERSONIC Food Powder PLUS to anything you can think of – smoothies, yogurts, ice cream, cakes, bowls… Experiment and enjoy the taste!

SUPERSONIC Food Powder PLUS has a high fiber content of 10 grams per meal. Fiber in large amounts can reduce the absorption of drugs from the gastrointestinal tract. For this reason, we recommend taking medications before eating SUPERSONIC Food Powder PLUS – then everything will be absorbed well.

Our Food is a complete meal that can support the diet of pregnant women. Among other things, it contains bioesters of fatty acids and B vitamins, which provide support for the development of the baby. Pregnant women’s diet should be rich in nutrients, so SUPERSONIC Food Powder PLUS is a good alternative to a traditional meal when we need to leave the house quickly or crave something sweet.

However, it should be remembered that pregnant women, when composing their diets, should take into account the intake of vitamin A and bioactive plant components with food, since their excess during pregnancy is detrimental to the development of the baby. Therefore, before consuming SUPERSONIC Food Powder PLUS, consult your doctor.

Before consumption, consult your doctor.

If there are no contraindications, SUPERSONIC Food Powder PLUS, thanks to the presence of fiber, carbohydrates derived from oats, high-quality plant proteins derived from rice, pumpkin, peas and hemp, as well as bioester fatty acids, can provide valuable support for the diet of mother and child.

SUPERSONIC Food Powder PLUS does not contain typical white sugar, which carries no health benefits – only empty calories and increases the risk of diabetes and metabolic diseases. The sugar content in the product comes only from plant-based raw materials.

One serving of SUPERSONIC Food Powder PLUS contains 30 g of carbohydrates – of which the content of simple sugars is only 3 g, i.e. 3% of our body’s daily requirement (the so-called RWS).

Definitely yes! Whatever your private view on the matter, we have decided never to use any ingredients about which there is controversy. This also applies to products derived from GMO crops. This is also the reason why we don’t use soy, because we believe that basing our diet on soy, which comes 95% from GMO crops, will not be good for us.

Developed by a research team from Britain’s Oxford University, the independent European Nutri-Score system is based on a scientific method for assessing the nutritional value of products. Using 5 letters and corresponding colors, it easily conveys to consumers an overall assessment of whether a product should be chosen on a daily or occasional basis. The system is recommended by the World Health Organization WHO, the European Consumer Organization Foodwatch and the European Consumer Organization BEUC, among others. We are proud that SUPERSONIC Food Powder PLUS has the highest rating of A, which means that it is completely safe and suitable for our bodies and can be consumed daily.

Tests conducted indicated that SUPERSONIC Food Powder PLUS has a very low gluten content, but not enough to call it gluten-free. Therefore, we do not recommend consumption of the product by people with celiac disease.

Definitely yes! SUPERSONIC Food Powder PLUS is vegan, and lactose is a sugar found in milk. If you combine SUPERSONIC Food Powder PLUS with water, plant-based beverage or lactose-free milk, it will not contain lactose.

Allergenic ingredients are highlighted in the composition on the label. These include oatmeal and peanuts.

We recommend reading the composition of the product before consumption.

SUPERSONIC Food Powder PLUS contains a high amount of protein (40g per full serving), but is not a sports protein supplement.

However, thanks to its specially composed composition, SUPERSONIC Food Powder PLUS allows the body to recover quickly, so it will be ideal as a post-workout meal. It contains the right amount of complex carbohydrates, the best fatty acid esters, fiber and a set of micro- and macroelements.

Just one sachet of SUPERSONIC Liquid Omega 3-6-9 fully meets the body’s needs for these essential fats for humans.

Dietary supplement. Recommended daily serving for consumption – 1 serving.

Do not exceed the recommended daily dose. Dietary supplement should not be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are the basis for the proper functioning of the body.

Store in a dry and cool place. Protect from light. After opening the package, consume the contents within 3 months. After mixing with water, drink within 3 hours, provided the meal is stored at a temperature not higher than 22 degrees. If stored in the refrigerator, consume within 24 hours.

Sediment at the bottom is a natural phenomenon. Keep out of reach of small children.

The expiration date is printed on the product packaging.

Once opened, we recommend that the product be consumed within three months provided it is stored in a tightly sealed container.

As we age, our metabolism slows down, the rate of energy metabolism slows down as well as the body’s regenerative power decreases. Many studies indicate that dietary restriction consistently extends life and delays age-related diseases. Several compounds have also been identified that may affect the aging process, one of which is α-ketoglutarate (AKG).

Yarrowia lipolytica Novel Food found in SUPERSONIC Food Powder PLUS is a source of α-ketoglutarate (AKG), which, in combination with ornithine, may be important in reducing the loss of muscle tissue that progresses with age.

The other active factor important in these processes is coenzyme Q10. It is one of the most important lipid antioxidants, which prevents the production of free radicals and the modification of proteins, lipids and DNA, which occurs faster and more frequently with age. After 35 to 40 years of age, the body begins to lose the ability to synthesize coenzyme Q10 from food and develops a deficiency.

Research indicates that α-ketoglutarate (AKG) and coenzyme Q10 may have an effect on slowing down the aging process, so SUPERSONIC Food Powder PLUS products should support the body in the fight for health, longer youth and delay the development of age-related diseases.

Bibliography:

Kowalik S. et al, Relation between growth and bobe collagen content in young pigs;effects pf dietary alpha-ketoglutarate supplementation, “Bull Vet Inst Pulawy 55”, 2011, pp. 287-292

Rajiv Saini. Coenzyme Q10: The essential nutrient. Journal of pharmacy & bioallied sciences 2011 Jul-Sep; 3(3): 466-467.

Choi JH, Ryu YW, Seo JH. . Biotechnological Production and Applications of Coenzyme Q10. Applied microbiology and biotechnology. 2005 Jul;68(1):9-15.

Linnane AW, et al. Cellular Redox Poise Modulation; The Role of Coenzyme Q10, Gene and Metabolic Regulation. Mitochondrion. 2004. PMID: 16120432

Hojerová J. Coenzyme Q10-its Importance, Properties and Use in Nutrition and Cosmetics. Ceska Slov Farm. 2000. PMID: 10953455 Review. Slovak

Smolenski O., Pardala A., Smolenski W., Kidneys of the elderly, [in:] Physiology of Aging. Prevention and rehabilitation, [ed.] A. Marchewka,Z. Dabrowski, J.A. Zolądź, PWN Scientific Publishers, Warsaw, 2013, 203-218.

Kalogeropoulos A.P., Georgiopoulou V.V., Murphy R.A. et al, Dietary sodium content, mortality, and risk for cardiovascular events in older adults: the Health, Aging, and Body Composition (Health ABC) Study, JAMA Intern. Med., 2015, 175, 3, 410-419.

Perry I.J., Beevers D.G., Salt intake and stroke: a possible direct effect, J. Hum. Hypertens., 1992, 6, 1, 23-25.

S. Walrand, Ornithine alpha-ketoglutarate: could it be a new therapeutic option for sarcopenia?, “J Nutr Health Aging.”, 2010, pp. 570-577.

SUPERSONIC Food Powder PLUS has inactive Yarrowia lipolytica yeast, which is a source of beta-glucan – just like oatmeal. Yeast beta-glucan influences the immune system, stimulating it to work, thus increasing our immunity. In addition, it has anticancer, anti-inflammatory and antibacterial effects.

To be able to say that a product has a high fiber content, the amount of fiber must be a minimum of 6 g per 100 g of product, while in SUPERSONIC Food Powder PLUS it is as much as 10 g per 100 g of product! This means that such a product is a source of fiber and provides enough fiber to supply the body with all the benefits of its consumption. Fiber has the ability to lower levels of bad cholesterol and blood glucose after a meal, regulates digestive processes, prevents obesity and provides a feeling of satiety after a meal.

Beta-glucan is one of the fractions of dietary fiber. It can come from a variety of sources – in SUPERSONIC Food Powder PLUS, the grain beta-glucan comes from oats, and the yeast beta-glucan comes from the inactive yeast Yarrowia lipolytica Novel Food – depending on its origin, it performs different functions in the body.

Beta-glucan derived from Yarrowia lipolytica Novel Food is a powerful immune activator – it mobilizes the immune system into action, supporting the proper protection of our body against disease-causing agents. It has anti-inflammatory and anti-cancer effects.

Beta-glucan of cereal origin has the ability to bind water, so it swells in the stomach, increasing the feeling of satiety. This has the effect of increasing the volume and hydration of the digestive contents, which improves and accelerates intestinal peristalsis. In addition, it lowers the level of “bad” LDL cholesterol in the blood.

Bibliography:

Gibinski M.: Oat β-glucans as components of functional foods, “FOOD. Science. Technology. Quality” 2008, 2 (57)

Gibinski M., Gumul D., Korus J., Pro-health properties of oats and oat products, “FOOD. Science. Technology. Quality” 2005

Krupinska P, Zegan M.,, β-Glucan – selected health benefits with special emphasis on its effect on lipid metabolism, “Bromatology and Toxicological Chemistry” 2013

Khawaja Muhammad Imran Basir and Jae-Suk Choi : Clinical and Physiological Perspectives of β-Glucans: The Past, Present, and Future. International journal of molecular sciences. 2017 Sep; 18(9): 1906.

D. El Khoury, C. Cuda, B.L. Luhovyy, and G.H. Anderson ” Beta Glucan: Health Benefits in Obesity and Metabolic Syndrome.” Journal of nutrition and metabolism 2012; 2012: 851362

Fiber is not a single chemical compound – it consists of a wide variety of fractions that differ in their properties, both technological, chemical and nutritional. Fiber is most commonly divided into two groups: soluble, which includes pectin, fructooligosaccharides and gums, among others, and insoluble, which consists of cellulose, hemicelluloses and lignins.

Beta-glucan is one of the fiber fractions and, depending on its origin, is soluble or insoluble. It can come from cereals, mainly oats and barley, or from yeast and fungi.

Superfoods are so-called superfoods – raw materials of natural origin that are rich in vitamins, minerals, antioxidants and other active ingredients, and their consumption has a beneficial effect on human health. They exhibit a number of health-promoting properties: anti-cancer, antioxidant, anti-atherosclerotic, lower blood sugar, regulate the digestive system… The benefits of their consumption are countless!

That’s why SUPERSONIC Food Powder PLUS contains several superfoods with comprehensive effects:

Oatmeal – contains beta-glucan – a fraction of dietary fiber that lowers the level of “bad” cholesterol in the blood;

Flaxseed – contains large amounts of fiber, which improves intestinal function, and omega 3 fatty acids, which are the building blocks of the body’s cells;

Chia seeds – are a wealth of minerals, containing iron, selenium, calcium and also large amounts of fiber and protein;

Maca root – the so-called “Peruvian ginseng”: it increases the body’s endurance, gives energy, and the antioxidants it contains fight free radicals that cause aging;

Bladderwrack – an excellent vegan source of iodine, manganese and copper. In addition, it shows anti-inflammatory effects.

Yeast is found in nature and functions in many forms with different characteristics. Scientists were looking for such a strain that would have valuable health-promoting properties. Yarrowia Lipolytica A-101 is a strain isolated from nature by the team of Professor Waldemar Rymowicz of Wrocław University of Life Sciences, who has been working for 30 years on the use of yeast of the Yarrowia lipolytica species for various applications in biotechnology. This strain has been isolated from nature, and importantly it is not a genetic modification.

We are the first in the world to use a unique yeast production technology based on a unique strain of Yarrowia lipolytica A-101 and a patented production technology. In the process of yeast biomass multiplication, the environmental conditions (including oxygenation, pH, temperature) are selected and modified accordingly, the proper composition of the culture medium is composed, and the yeast metabolism is modeled. This has made it possible to obtain biomass with the most desirable amino acid profiles, rich in appropriately selected active ingredients, including minerals (Zn, Se, Mg, K, Ca, Cr, Fe, Cu), vitamins (of the B group such as B1, B2, B3, B4, B5 B6, biotin, folic acid and B12), unsaturated fats and other valuable components.

Absolutely, because these are yeasts that have deactivated, that is, they have no biological activity and will not grow, ferment or replicate once consumed in the body. They will only be an excellent source of protein, fiber, beta-glucan and micronutrients.

Each protein is characterized by a different amino acid profile – amino acids are present in it in different ratios, some are missing. Deficiency of one amino acid in a protein limits the absorption of others, and thus reduces the nutritional value of the protein for the body. In SUPERSONIC Food Powder PLUS, thanks to the combination of as many as 4 types of plant proteins – from pea, hemp, pumpkin and white rice – amino acids from different proteins complement each other, resulting in a product with a complementary protein profile, providing all the amino acids necessary for the body.

We made SUPERSONIC Food Powder PLUS in several flavors – so that there is something for everyone and no boredom. Each flavor contains a different aroma, but they are all of natural origin, just like the other ingredients.

We believe that the best for the body are the micronutrients that naturally occur in raw materials. They are best absorbed and utilized by the body, and that is why SUPERSONIC Food Powder PLUS is composed in such a way that the ingredients are as rich as possible in all substances valuable to the body. Our product includes superfoods – for example, thanks to the addition of bladderwrack we no longer needed to add iodine to SUPERSONIC Food Powder PLUS, and rosehip extract provided a sufficient dose of vitamin C.

However, we realize that nature sometimes needs to be helped, so in order to get a complete, balanced meal that provides all vitamins and minerals in the right amounts, we had to opt for the addition of mineral and vitamin preparations. We chose such forms of them that are best absorbed by the body and can be used by it to the maximum.

The SUPERSONIC Food Powder PLUS formula is designed to provide energy for hours. Despite its liquid formula, the product is very filling, due to its high protein content (40 g per serving) and high fiber content (10 g per serving). Protein is the most filling macronutrient, satisfying hunger for several hours, while fiber swells in the stomach after consumption, increasing its volume. In addition, almost 90% of the carbohydrates in SUPERSONIC Food Powder PLUS are complex carbohydrates, which take a long time to digest and are slowly absorbed into the blood. As a result, they do not provide sudden spikes and drops in blood glucose – it is absorbed gradually over many hours, which provides a long feeling of satiety and prevents hunger attacks and snacking between meals.

As much as possible! Since we do not like boredom, we experiment ourselves and constantly discover new delicious and healthy recipes. You can find them on our Facebook profile.

SIBO, or small intestinal bacterial overgrowth syndrome, is a condition in which digestion and absorption of food, especially fats, vitamins and minerals, is impaired. In this condition, bacteria that are characteristic of the large intestine develop in the small intestine, preventing proper digestion. Sufferers of this syndrome must adhere to a diet and avoid foods that can provide a breeding ground for undesirable bacteria in the small intestine. The diet most commonly used for SIBO is the Low FODMAP diet, which means eliminating foods that are highly fermentable (FODMAP – meaning Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols, from Fermentable Oligosaccharides, Disaccharides, Monosaccharides and Polyols).

The carbohydrate ingredients present in SUPERSONIC Food Powder PLUS (oatmeal or flaxseed) are allowed in the Low FODMAP diet in limited amounts, with the amounts varying for everyone.

Therefore, our product, consumed in the amount of one meal a day, is suitable for people suffering from SIBO, as well as those following a Low FODMAP diet.

Yes. SUPERSONIC Food Powder PLUS is an excellent product for people with IBS (irritable bowel syndrome). The carbohydrates come from oats, not rye, wheat, or other grains that are poorly tolerated in IBS. In addition, SUPERSONIC Food Powder PLUS is a dairy-free product. The lactose in dairy products has an aggravating effect on the gastrointestinal tract in IBS patients. An amazing therapeutic effect is the use of omega-3, -6 and -9 fatty acid bioesters.

The fatty acids in SUPERSONIC Liquid are in the form of single molecules – esters. This ensures their maximum bioavailability to the body, so-called bioavailability, making them the best possible choice for health. This allows them to be more easily assimilated and utilized by the body.

Our fatty acid bioesters are in separate sachets due to the fact that we want to keep them in liquid form. This ensures that they are in pure form, unmodified by technology, and retain all their biological activity and health-promoting properties.

Converting fat into solid form requires technological processes at high temperature, which has a destructive effect on unsaturated fatty acids, so they lose their valuable properties. For this reason, we decided that SUPERSONIC Food Powder PLUS would contain only unprocessed fatty acid esters of the highest quality.

To explain this, we must use the concept of bioavailability – that is, the degree to which minerals and vitamins ingested with the diet are absorbed and utilized by the body. The bioavailability of individual components is affected by a great many factors, including their quantity, origin, chemical form, and the presence of components that facilitate or impede their absorption. For example, iron from zoonotic raw materials is absorbed about 50% better than iron from plant products. However, the addition of vitamin C to a product significantly increases its absorption.

Due to the existence of factors limiting the absorption of vitamins and minerals, none of them are 100% utilized by the body, which is why the content of some of them in our product exceeds 100% of the daily requirement.